I nostri aperitivi – Our Tasting
CANESTRELLI AL VAPORE € 15.00
Steamed Queen Scallops
3 ostriche – 1 calice di Muscadet o Blanquette € 20.00
3 Oysters and 1 glass of French wine Muscadet – Blanquette
3 ostriche – 1 calice di Champagne € 25.00
3 Oysters and 1 glass of Champagne
1 Capesanta – 1 Scampo – 1 Gambero rosso e 1 calice di Muscadet o 1 c. di Blanquett € 20.00
1 Scallops 1 langoustine 1 red schrimp and 1 glass Muscadet or Blanquette
o 1 calice di Champagne or 1 glass of Champagne € 25.00
FISH CARPACCIO in base agli arrivi € 20.00
FISH SASHIMI in base agli arrivi € 15.00
TONNO SUPERSASHIMI crudo o scottato € 15.00
CAVIALE AL CUCCHIAIO € 15.00
Iranian Caviar spoon
CUORE DI FILETTO SALMONE UP STREAM SASHIMI € 15.00
Fillet of Salmon Up Stream from Faroe Island
PIATTO BREST – 1 persona – 1 person € 40.00
6 ostriche creuses, 2 scampi, 2 gamberi rossi, 2 canestrelli
6 oysters, 2 norway lobster, 2 red shrimp, 2 queen scallops
PIATTO OCEANO – 2 persone – 2 person € 80.00
12 ostriche creuses, 2 scampi, 4 gamberi rossi, 2 capesante, 4 canestrelli
12 oysters, 2 norway lobster, 4 red shrimps, 2 scallops, 4 queen scallops
PLATEAU ROYAL – 2/3 persone € 200.00
24 ostriche, 4 capesante, 4 canestrelli, 8 cannolicchi, 8 scampi, 8 gamberi viola, 1 aragosta
24 oysters, 4 scallops, 4 queen scallops, 8 razor shell, 8 norway lobster, 8 red shrimps, 1 Lobster Steaming
PLATEAU ROI SOLEIL – € 800,00 su prenotazione
*I plateaux possono variare in base agli arrivi giornalieri
*The products may very depending upon the availability of marke
TAGLIATELLE CON GRANCIPPORO € 20.00
Pasta all’uovo di Campofilone – Egg Pasta with Crab
RISOTTO OSTRICHE & CHAMPAGNE € 25.00 a persona (minimo 2 persone)
Rice Oysters & Champagne for two people
GRAN FRITTO DI MOECHE E VERDURE € 35.00
GAMBERONI FLAMBE’ AL BRANDY € 25.00
prawn Brandy flambè
CAPELUNGHE GRATINATE 12 pz. € 25.00
Razor shell au gratin
OSTRICHE GRATINATE 5 pz. € 30.00
Oysters gratin
CAPESANTE GRATINATE € 30.00
Scallops au gratin
PESCE AL FORNO IN BASE AGLI ARRIVI Ombrina con patate € 30,00
Croaker fish with potatoes
CALAMARI ALLA PROVENZALE spadellate con verdure € 25.00
Squid in the pan with vegetables
ARAGOSTA ALLA BREST gr. 300/400 circa € 50.00
Lobster steaming about gr. 500
KING CRAB CHELA 300/400 circa al vapore € 50.00
King Crab steaming about g. 300/400
SCALOPPA DI FOIE GRAS € 30.00
Foie Gras scaloppa
PLATEAU FORMAGGI FRANCESI € 20.00
Plateau french cheeses
DOLCI – Desserts € 8.00
dolci artiginali
Pane di Matera (Basilicata) cotto nel forno a legna
Bread from Matera
VINI – WINE
CHAMPAGNE AL CALICE
CHAMPAGNE Mathieu-Princet Blanc de Blanc
CHAMPAGNE ERIC TAILLET- Pinot Meunier Extra Brut
CHAMPAGNE Drappier Brut Nature Sans Soufre – P.Noir
CHAMPAGNE Mathieu-Princet Millesimè 2012 Ch-P.N.
CHAMPAGNE HUTASSE Grand Cru – Ch -P.N. Brut
CHAMPAGNE PIERRE ARNOULD P.NOIR Grand Cru
CHAMPAGNE BARBIER LOUVET Rosè Grand Cru
VINI SPUMANTIZZATI METODO CLASSICO AL CALICE- Sparkling Wine
BLANQUETTE DE LIMOUX met. traditionelle
CREMANT de Limoux rosé
VINI FERMI AL CALICE – Still wine
PINOT NOIR Borgogna rouge
BORDEAUX Superieur
MUSCADET Coteaux de la Loire
PINOT BLANC Evidence Gustave Lorentz Alsazia BIO
MUSCAT Languedoc Roussillon
CHABLIS Chablisienne
RIESLING Ebidence Gustave Lorentz Alsazia BIO
SAUTERNES
IN BOTTIGLIA
VINI FERMI BIANCHI – White still wine
RIESLING Grand Cru 2009 Gustave Lorentz Vieilles Vignes
RIESLING Grand Cru 2013 Gustave Lorentz Vieilles Vignes
CHABLIS PREMIER CRU LES LYS 2004
CHABLIS PREMIER CRU 2015 CHABLISIENNE
PINOT GRIS THANN 2011
POUILLY FUME’ Chateau de Tracy 2016
GEWURZTRAMINER Gustave Lorentz Alsace 2011 Vendage Tardive
SANCERRE Comte de la Perrière 2015
SANCERRE Fournier Grande Cuvée 2009
CHABLIS GRAND CRU LES PREUSES 2013
CHABLIS GRAND CRU BLANCHOT 2014
CHABLIS GRAND CRU LE VAUDESIRS 2014
CHABLIS GRAND CRU LE VAUDESIRS 2014
CHABLIS GRAND CRU GRENOUILLES 2012
MACON VERZE 2014 OLIVER LE FLAIVE
VINI FERMI ROSE’ – Rosè still wine
PUCH-HAUT LANGUEDOC PRESTIGE
COTE DU PROVENCE VENTOUX 2016
COTE DU PROVENCE ROSE’ MIRAVAL 2015
BANDOL SALETTES 2015
VINI ROSSI – Red Wine Borgogna
MARSANNAY LE GRANDS VIGNES 2013
CHATEAU DE MEURSAULT 1er cru 2013
BEAUNE 1^ CRU COTE D’OR 2010
BEAUNE 2007 ALOXE C.
POMMARD 2011 Albert Bichot
VINI ROSSI – Red Wine Provenza
COTE DE NUITS – Villages 2012
CHATEAUNEUF-DU-PAPE 2013
COTE DU RHONE 2014 Cuvéè de Lions
COTE DU RHONE 2015 F. Perrin
VACQUEYRAS 2014
CHAMPAGNE
CHAMPAGNE CHARTOGNE TAILLET Sainte Anne cuvee Biodinamico
CHAMPAGNE DE SAINT GALL B. DE B.
CHAMPAGNE DE SAINT GALL MILLESIME’ 2009
CHAMPAGNE PHILIPPONNAT Royale Réserve Pas dosè
CHAMPAGNE CHARLES HEIDSIECK BRUT RESERVE
CHAMPAGNE NICOLAS FEUILLATTE Grand Cru B. de Noir 2006
CHAMPAGNE MOUSSE’ FILS Solera – Pinot Meunier – Pinot Noir
CHAMPAGNE LAURENT PERRIER EN ETUI
CHAMPAGNE JACQUESSON 740
CHAMPAGNE JACQUESSON 741
CHAMPAGNE BILLECART SALMON BRUT RESERVE
CHAMPAGNE CHARLES HEIDSIECK VINTAGE 2005
CHAMPAGNE LOUIS ROEDERER Brut Premier
CHAMPAGNE ANDRE’ JACQUART Grand cru B. de B.
CHAMPAGNE COLLIN ULYSSE Extra Brut Biodinamico
CHAMPAGNE EGLY-OURIET Tradition Grand Cru
CHAMPAGNE EGLY-OURIET Premier Cru P.Meunier
CHAMPAGNE PAUL GOERG cuvée LADY 2004
CHAMPAGNE GEORGE LAVAL But Nature Biodinamico
CHAMPAGNE DRAPPIER Grande Sendrée 2005
CHAMPAGNE DRAPPIER Quattor Blanc de Quatre Blancs
CHAMPAGNE GOSSET Grande Millesimé 2006
CHAMPAGNE FLEURY Extra Brut 2002 Biodinamico
CHAMPAGNE J. SELOSSE Initial Biodinamico
CHAMPAGNE BOLLINGER La Grande Annee 2005
CHAMPAGNE KRUG grande cuvée brut
CHAMPAGNE DOM PERIGNON VINTAGE 2005
CHAMPAGNE CHARLES HEIDSIECK Blac des Millénaires 1995
CHAMPAGNE DE VENOGE LUIGI XV 2006
CHAMPAGNE TAITTINGER COMTES BLANC DE BLANCS 2006
CHAMPAGNE LAURENT PERRIER GRAND SIECLE
CHAMPAGNE J. SELOSSE Substance
CHAMPAGNE CRISTAL 2009 – Roederer
CHAMPAGNE SALON 1999 BLANC DE BLANC
CHAMPAGNE ROSE’
CHAMPAGNE DRAPPIER Pinot Noir Brut Nature Rosé
CHAMPAGNE BILLECART SALMON Brut Rosé
CHAMPAGNE LAURENT-PERRIER Rosé
CHAMPAGNE J. SELOSSE Rosé Biodinamico
MAGNUM
BLANQUETTE DE LIMOUX met. traditionelle
CHAMPAGNE Mathieu Princet Grande Reserve
CHAMPAGNE Furdyna 2005
CHAMPAGNE DRAPPIER Brut Nature P. Noir
CHAMPAGNE KRUG Grande Cuvee Brut
JEROBOAM Drappier 2006 – 3 lt
PASSITI – ice wine
SAUTERNES
BREST SRL UNIPERSONALE
VIA ENRICO NORIS 4
37121 VERONA
TEL. 045.591385
CELL. 366.5271064
Email : info@ostricheriabrest.it
P.iva: 03938680240
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FEBBRAIO 2021
VENERDI’ – SABATO – DOMENICA – LUNEDI’ DALLE 12.30 ALLE 18.00
FRIDAY – SATURDAY – SUNDAY AND MONDAY FROM 12.30 TO 18.00
ASPORTO NEGLI STESSI GIORNI SU PRENOTAZIONE
TEL. 045591385